The Marlhes Restaurant at Assumption College is fully licensed training facility, run by VETis Hospitality students and overseen by renowned chef and trainer Mr Nigel Engel.
Open to the public, this provides students the experience of cooking and serving within an operational facility with ‘real’ customers and underpinning theory learnt in the classroom.
The restaurant is now open Wednesday fortnightly begining 5th March 2014 during Terms 1 & 2. Bookings close by 5pm on the Monday before the restaurant is opens.
To secure your booking please click here